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Aperitivos ~ Appetizers
Tostadas Flamingo de Jaiba
~ "A flat, crispy corn tortilla layered with guacamole crab meat mixed with serrano chile pico de gallo salsa."
Ceviche tradicional de Dorado estilo Flamingo's
~ "Hawaiian Mahimahi ceviche cooked in lime juice, mixed with red onion, cilantro, tomato, serrano chile and served with avocado chunks"
Guacamole tradicional
~ "Marmol Stone made, fresh guacamole-mild or spicy- available with crab meat or shrimp"
Ostiones Flamingo's especiales Gratinados
~ "Flamingo's special half shell oysters agrutin stuffed with shrimp pico de gallo, lobster and baked with Chihuahua cheese"
Ostiones frescos en su concha
~ "Bluepoint fresh oysters on half shell served with lime"
Ostiones empanizados en salsa de tequila chipotle
~ "Special breaded and deep fried oysters with tequila chipotle cocktail sauce"
Tostadas de Camaron o mixtas pulpo y camaron
~ "Chunks of shrimp or octopus and shrimp mixed in traditional pico de gallo salsa and avocado"
Combinacion de Tostadas
~ "A combo mix of tostadas, jaiva, shrimp, Hawaiian Mahimahi ceviche"
Ceviche de callo de acha y pina
~ "Chunks of sea scallops ceviche cooked with fresh lime juice and mixed with pineapple, pico de gallo and avocado chunks"
Croquetas de cangrejo al guajillo chile salsa
~ "Seared crab meat cakes served with roasted cut corn and smoked guajillo sauce"
Calamares empanisados fritos
~ "Fried calamari with tequila chipotle cocktail sauce"
Combinacion Frita del Mar
~ "Fried sea scallops, calamari and shrimp with tequila chipotle cocktail sauce"
Langostinos a la planacha
~ "Pan roasted fresh water king prawn in a garlic season"
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Ensaladas Salads
Ensalada cesar con camarones a la parilla
~ "Grilled shrimp with variety of young organic lettuce with cilantro, blue corn, tortilla strips and queso fresco in caesar-lime dressing "
Ensalada Flamingo's de jaiva, aguacate y mango
~ "A crab meat salad served with mango, avocado, and tomatillo poblano chile dressing"
Ensalada de fruta del mar
~ "A fruit of the sea salad, sea scallops, shrimp, calamari marinated with lime juice, with onion, serrano chile, tomato and avocado."
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Cocteles Cocktails
Camaron o pulpo y camaron
~ "Shrimp or Octopus and shrimp"
Campechana
~ "A sea food mix with scallops, shrimp, oysters, and octopus"
Coctel de langosta y aguacate
~ "Main lobster cocktail with avocado, cilantro, serrano chile and lime juice"
Caldos servidos en su propio jugo y sasonados con salsa especial
~ "Cocktails with tomato, red onion, serrano chile, cilantro and avocado chunks"
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Caldos Soups
Flamingo's crema de langosta
~ "Our signature chipotle lobster bisquet soup"
Camaron
~ "Shrimp"
Jaiva azul
~ "Blue crab"
Siete Mares
~ "The famous Mexican Seven Seas soup with shrimp, clams, scallops, oysters, fish, mussels, and crab legs"
~~~~~~~~~~~~~~~~~~~~~~~
Tostadas Flamingo de Jaiba
~ "A flat, crispy corn tortilla layered with guacamole crab meat mixed with serrano chile pico de gallo salsa."
Ceviche tradicional de Dorado estilo Flamingo's
~ "Hawaiian Mahimahi ceviche cooked in lime juice, mixed with red onion, cilantro, tomato, serrano chile and served with avocado chunks"
Guacamole tradicional
~ "Marmol Stone made, fresh guacamole-mild or spicy- available with crab meat or shrimp"
Ostiones Flamingo's especiales Gratinados
~ "Flamingo's special half shell oysters agrutin stuffed with shrimp pico de gallo, lobster and baked with Chihuahua cheese"
Ostiones frescos en su concha
~ "Bluepoint fresh oysters on half shell served with lime"
Ostiones empanizados en salsa de tequila chipotle
~ "Special breaded and deep fried oysters with tequila chipotle cocktail sauce"
Tostadas de Camaron o mixtas pulpo y camaron
~ "Chunks of shrimp or octopus and shrimp mixed in traditional pico de gallo salsa and avocado"
Combinacion de Tostadas
~ "A combo mix of tostadas, jaiva, shrimp, Hawaiian Mahimahi ceviche"
Ceviche de callo de acha y pina
~ "Chunks of sea scallops ceviche cooked with fresh lime juice and mixed with pineapple, pico de gallo and avocado chunks"
Croquetas de cangrejo al guajillo chile salsa
~ "Seared crab meat cakes served with roasted cut corn and smoked guajillo sauce"
Calamares empanisados fritos
~ "Fried calamari with tequila chipotle cocktail sauce"
Combinacion Frita del Mar
~ "Fried sea scallops, calamari and shrimp with tequila chipotle cocktail sauce"
Langostinos a la planacha
~ "Pan roasted fresh water king prawn in a garlic season"
~~~~~~~~~~~~~~~~~~~~~~~
Ensaladas Salads
Ensalada cesar con camarones a la parilla
~ "Grilled shrimp with variety of young organic lettuce with cilantro, blue corn, tortilla strips and queso fresco in caesar-lime dressing "
Ensalada Flamingo's de jaiva, aguacate y mango
~ "A crab meat salad served with mango, avocado, and tomatillo poblano chile dressing"
Ensalada de fruta del mar
~ "A fruit of the sea salad, sea scallops, shrimp, calamari marinated with lime juice, with onion, serrano chile, tomato and avocado."
~~~~~~~~~~~~~~~~~~~~~~~
Cocteles Cocktails
Camaron o pulpo y camaron
~ "Shrimp or Octopus and shrimp"
Campechana
~ "A sea food mix with scallops, shrimp, oysters, and octopus"
Coctel de langosta y aguacate
~ "Main lobster cocktail with avocado, cilantro, serrano chile and lime juice"
Caldos servidos en su propio jugo y sasonados con salsa especial
~ "Cocktails with tomato, red onion, serrano chile, cilantro and avocado chunks"
~~~~~~~~~~~~~~~~~~~~~~~
Caldos Soups
Flamingo's crema de langosta
~ "Our signature chipotle lobster bisquet soup"
Camaron
~ "Shrimp"
Jaiva azul
~ "Blue crab"
Siete Mares
~ "The famous Mexican Seven Seas soup with shrimp, clams, scallops, oysters, fish, mussels, and crab legs"
~~~~~~~~~~~~~~~~~~~~~~~
| FLAMINGO'S Menu |